Organic Ragi Flour | 500 gm | Good for Diabetics | Jawhar Atta | Straight from Farm


Ragi Flour is good for diabetes and our atta is coming straight from organic farms.

Out of stock



Ragi flour, an ancient treasure transformed into modern goodness. Sourced from the finest ragi grains, it’s a powerhouse of nutrition that embraces your culinary creations with its distinct nutty flavour and versatility. Packed with essential nutrients like calcium, iron, and dietary fibre, ragi flour effortlessly elevates the health quotient of your dishes, while adding a touch of wholesome elegance. Whether crafting traditional favourites or innovative recipes, let ragi flour be your culinary companion on a journey to flavoursome wellness.

Benefits Of Ragi

  • High Protein
  • Natural Weight Loss Agent
  • Prevents your Skin from Ageing
  • Ragi is Good for your Hair
  • Ragi has loads of Calcium
  • Increases Production of Mothers Milk
  • Prevents Diabetes
  • Good Digestion
  • Rich in Iron
  • Gluten – Free


Buy Jawhar ka Atta, as it is famously called as Jawhar is famous for Ragi Atta.


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